![]() ![]() Strain garlic and season with a pinch of salt. Add garlic and stir until lightly golden, then immediately remove from heat. Step 2 In a small sauce pan over medium-low heat, heat olive oil.Brush two large baking sheets with vegetable oil and sprinkle each with a layer of cornmeal. If you tried this recipe let us know how it came out in the comments below!Įditor's note: The introduction to this recipe was updated and a video was added on Jto include more information about the dish. Worried that 500° is too high a temperature? Don't worry, it won't burn. Cooking the pizza at your oven's highest temperature allows the cheeses to melt and the crust to crisp without drying out the entire pie. And brushing the dough the with the garlic oil you get from making them Black pepper contrasts against the milkiness of the ricotta, effectively giving your pie a cacio e pepe vibe.įorget about stale garlic powder. The lightly fried garlic chips you'll be making are crunchy explosions of flavor and 1000x better. Use fresh herbs! Fresh is not always better, but in this case, fresh oregano and thyme really brighten up the richness of the cheeses. If you want to go totally homemade with this recipe, be sure to use our simple and delicious pizza dough recipe. White pizzas can be boring without the acidity of tomatoes, but we've made a pie that takes advantage of the flavors from three different cheeses. Don't let the deep hues of caramelized mozzarella fool you-this is indeed a white pizza pie with absolutely no sauce.
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